SPECIFICATIONS

Applicable Stove: General Use for Gas and Induction Cooker

Bottom: Flat bottom

Bottom material of pot: Single bottom

Brand Name: NONE

Certification: CE / EU

Choice: yes

Depth: 10.5CM

Diameter: 28cm,24CM/28CM

Feature: Eco-Friendly,Stocked

High-concerned chemical: None

Material: Cast Iron,Refined iron

Metal Type: Cast Iron

Model Number: J6048

Origin: Mainland China

Pans Type: Sauce Pans

Pot Cover: Glass cover or wooden cover

Pot Cover Type: Glass Cover

Product: Frying pan

Style: Chinese style

Suitable for stoves: General

Type: Pans

Type of pot lid: Glass/Wood Pot Lid

Wok type: Non-stick

Handmade Forging Big Belly Pot Uncoated NON-STICK PAN Household Small Flat Bottom Frying Pan Kitchen Gas Stove Universal Pan

Description:

【Material】: This Non stick wok is made of refined iron material, smooth and uncoated surface, nonstick, Deep pot design, thick bottom and thin wall, conducts heat evenly and quickly

【Efficient Heat Distribution】: Designed with a wide flat bottom, this wok ensures quick and even heating, preserving the beginning of your ingredients

【Versatile Cookware】: The Chinese Wok is suitable for all types of cooking such as frying, braising and deep frying, and stewing

【Wood handle】: Iron Wok has ergonomic wooden handle offers comfortable grip and stays cool to the touch, keeping from burns

【Universal】: The Stir fry pan can be used on any stovetop, allowing you to cooking more conveniently and easily

diameter : 24/28cm-9.45/11.02inch

depth : 10.5cm/4.13inch

Package Includes:

Optional:

1pc*Wok Pan

or

1pc*Wok Pan+1pc*lid

Note:

Please allow slightly errors 1-2cm differences due to manual measurement.

No coating, safer

Large capacity deep pan, more comprehensive function

The pot body selects the primary iron ore to be refined and purified at high temperature, and the ancient refined iron is repeatedly tempered and cooked

Time is of the nature
Adhere to the healthy 0 coating, integration of modern technology
The natural taste of cooking

It's a multi-purpose pot, a saucepan and a wok
Unlike the heavy weight of traditional iron wok, stir-frying is effortless
Easy cooking, quick meals a day

The seemingly ordinary life of fuel, rice, oil and salt, gives more emotional life between people
And the food is a reflection of life attitude

Wooden handle
Heat resistant and comfortable to hold
Wooden lid
Traditional wood covers are more insulated
Increase and deepen the pan
Increase capacity and simmer as desired